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Jun. 14th, 2004 12:58 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
weaktwosToday's lunch: some pasta sauce I made with spaghetti squash.
The recipe:
1 lb. of lean ground sirloin
Mushrooms, sliced
Asparagus, sliced
onions, sliced
garlic
garlic olive oil
6 oz of zinfindel wine
Italian herbs
Two bay leaves
Red Pepper, salt, white pepper to taste.
Spaghetti squash that serves as your pasta surrogate.
Sprinkle with Asiago Cheese.
Mmmm good.
The recipe:
1 lb. of lean ground sirloin
Mushrooms, sliced
Asparagus, sliced
onions, sliced
garlic
garlic olive oil
6 oz of zinfindel wine
Italian herbs
Two bay leaves
Red Pepper, salt, white pepper to taste.
Spaghetti squash that serves as your pasta surrogate.
Sprinkle with Asiago Cheese.
Mmmm good.
