Well, for the holidays, I endeavored to make an apple pie with a leaf crust on top.
Before I made the pie, I had to make careful preparations. First, I had to ensure that Sascha didn't jump up and try to play with my pie fixins. So I sat with him, loved him, and gave him a little slide show demonstration showing that I would use his intestines to string my racquet if he tried any "funny business". He was a good boy.

Then I had to cut out each leaf, roughly 50 in all, for the covering of the pie. Here is the pie, and the leaves in the background.

Finally, after an hour and twenty minutes of baking, here is the final product:

Before I made the pie, I had to make careful preparations. First, I had to ensure that Sascha didn't jump up and try to play with my pie fixins. So I sat with him, loved him, and gave him a little slide show demonstration showing that I would use his intestines to string my racquet if he tried any "funny business". He was a good boy.
Then I had to cut out each leaf, roughly 50 in all, for the covering of the pie. Here is the pie, and the leaves in the background.
Finally, after an hour and twenty minutes of baking, here is the final product: