Today's brunch feast
Apr. 20th, 2003 06:38 pmMum wanted lots of little goodies, so I stepped up to the task. Recipes were reduced in size to allow for variety, however.
The Menu
Mimosas
Coffee
Breakfast Potatoes: red potatoes sauteed with basil, rosemary, thyme, shallots, garlic
Turkey Sausage
Bacon
Asparagus: sauteed in butter and seasoned with parmesan cheese
Fresh pineapple
Orange slices
Omelettes: with cheddar and parmesan cheeses and mushrooms sauteed with shallots, garlic and champagne.
Grand marnier Crepes with fresh strawberries and whipped cream.
All turned out marvelously.
Sorry,
annessence, I haven't yet discussed the mating habits of south african wildebeasts, yet.
The Menu
Mimosas
Coffee
Breakfast Potatoes: red potatoes sauteed with basil, rosemary, thyme, shallots, garlic
Turkey Sausage
Bacon
Asparagus: sauteed in butter and seasoned with parmesan cheese
Fresh pineapple
Orange slices
Omelettes: with cheddar and parmesan cheeses and mushrooms sauteed with shallots, garlic and champagne.
Grand marnier Crepes with fresh strawberries and whipped cream.
All turned out marvelously.
Sorry,
no subject
Date: 2003-04-20 08:06 pm (UTC)